Researchers in Girona have found a molecule in EVOO that can specifically inhibit breast cancer stem cells in cell and tumor cultures. The discovery opens up promising new possibilities for directly targeting cancer stem cells (CSC), an aggressive type of cancer cell
Australian researchers compared the effects of heating on EVOO and an array of other common cooking oils in a powerful new study. They found EVOO to be the safest and most stable even when used at high temperatures.
It's no secret that olives pack a powerful health punch. Pressed into cooking oil or eaten cured and whole, these little fruits are building a rep as excellent heart helpers, but the benefits go beyond just a cardiovascular boost. Know these major perks, and you'll want to start living the Mediterranean way.