At Eagle Vale Olives we recognise the importance of privacy protection. Our policy for dealing with any personal information that you might disclose to us while visiting this Web site is explained below.
The types of personal information that we collect from you will depend on how you use our Web site. You can be certain that the information we receive about you will be treated as strictly confidential.
If you visit this site to read or download information, we will record your server address, domain name, the date and time of your visit to our site, the pages viewed and the information downloaded. This information is used for statistical and web site development purposes only.
It is our policy not to sell or pass on any personal information that you may have provided to us through email unless we have your express consent to do so. An exception to this is we may be required by law to disclose certain information.
If you prefer not to receive information such as new items, special offers, promotions, discounts, etc from us, you can remove yourself from our mailing list by either of the following:
For members: Login to your account, and go to the Update Profile page. Uncheck the free newsletter option at the bottom of the page.
For non-members: Click "unsubscribe" located at the bottom of the promotional email we send out to you.
Also, we will preserve the contents of any email message that you send us if we believe that we have a legal requirement to do so. Emails sent to or by us are routinely monitored for quality control, systems administration and legal compliance purposes.
If you believe that any information that we hold about you is inaccurate or out of date, please contact us and we will review the relevant information accordingly.
The information provided on this website is for use of a general nature only and is not intended to be relied upon as, nor to be a substitute for, specific professional advice. No responsibility for loss occasioned to any persons acting on or refraining from action as a result of any material in this publication can be accepted.